- meat fish
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mete fish
Dictionary of ichthyology. 2009.
meat fish
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Meat glue — Meat glue, also known as transglutaminase, is a substance used in cooking to bond proteins together. Examples of foods made using meat glue include imitation crab meat , fish balls, and Chicken McNuggets.Transglutaminase has also found use among… … Wikipedia
Meat — For other uses, see Meat (disambiguation). Varieties of meat Meat is animal flesh that is used as food.[1] Most often, this means the skeletal muscle and associated fat and other tissues, but … Wikipedia
Meat grinder — For other uses, see Meat grinder (disambiguation). Disassembled hand powered grinder A meat grinder or meat mincer is a kitchen appliance for grinding, fine mincing or mixing raw or cooked meat, fish, vegetables or similar food. It replaces tools … Wikipedia
Fish ball — Fish balls are a commonly cooked food in southern China and overseas Chinese communities. As the name suggests, the ball is made of fish meat that has been finely pulverized. Gourmet fish balls are pulverized by hand. Fish balls are a type of… … Wikipedia
Fish and chips — Fish and chips, photographed in Norfolk, England Fish and chips (colloquially known as a fish supper in Scotland and Northern Ireland) is a popular take away food in the United Kingdom, Australia, New Zealand and Canada. It typically consists of… … Wikipedia
Fish (Chanteur) — Fish lors d un concert en Allemagne Nom William Derek Dick Naissance 25 avril 1958 … Wikipédia en Français
Fish (chanteur) — Fish lors d un concert en Allemagne Nom William Derek Dick Naissance 25 avril 1958 Dalkeith (Écoss … Wikipédia en Français
Fish hydrolysate — Fish hydrolysate, in its simplest form, is ground up fish carcasses. After the usable portions are removed for human consumption, the remaining fish body, (which means the guts, bones, cartilage, scales, meat, etc.), is put into water and ground… … Wikipedia
MEAT — (Heb. בָּשָׂר, basar), the flesh of animals permitted for consumption. (For its meaning as human flesh and symbolic connotation, see flesh .) The Talmud points out (Sanh. 59b) that according to the biblical account the consumption of meat was… … Encyclopedia of Judaism
meat-eating — Meat eating was apparently well established for all classes and castes in very ancient India. The VEDAS show BRAHMINS and others eating beef as well as an assortment of other meats. With the rise of the notion of AHIMSA (nonharm), first… … Encyclopedia of Hinduism
